Articles by Jon Smyrnis

Maker’s Mark

Maker’s Mark distillery in Loretto, Kentucky – Ditto. The above was going to be my column for Maker’s Mark. I’m fairly certain that the powers that be wouldn’t have appreciated…

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Woodford Reserve

“Some whiskeys exist to be savored; mediocre ones exist to make you appreciate the good stuff.” – Unknown Woodford Reserve distillery is a beautiful place. Some might even say idyllic….


Discernment

“Life is too short to drink bad bourbon.” – Me I’m not sure where to proceed from here. Oh, I know what I want to talk to you about, just…


The Weller Rainbow

It’s Wednesday afternoon. Usually I would have this column written by now, and be proofreading and editing it. Yes, I do actually do that. However, I just returned from a…


More from Caledonia

“I love to sing, and I love to drink scotch. Most people would rather hear me drink scotch.” – George Burns Where were we? Oh yes! My favorite Scotch is…


Scotland!

“One good thing about rain in Scotland. Most of it ends up as scotch.” – Peter Alliss If I were a consummate professional, I would plan each week’s column in…


Bourbon Psychosis heads East

“Kanpai!” – Traditional Japanese toast, literally meaning “dry cup” or “empty the glass” Let’s travel East, far East. You might not know it, but Japan is one of the top…


A non-retraction retraction

“D’oh!!!” – Homer Simpson I have made a mistake. Not a huge one; life will go on and the Sun will continue to rise. Yet it’s big enough to give…


A visit to New Riff Distillery

“Vanilla iced sugar cookie. Walnut & oak on the nose. A palate entry of oak, vanilla, maple, brown sugar, cocoa & spice.” – Description from the bottle of one of…