This is your final opportunity to attend the Hamilton County Harvest Food Bank’s Late Harvest Dinner.
The dinner is set for 6 to 8:30 p.m. Sunday, Oct. 6 at Late Harvest Kitchen, 8605 River Crossing Blvd., Indianapolis.
Hosted by the award-winning Chef Ryan Nelson and Laurie Nelson, this evening promises an unforgettable experience featuring gourmet cuisine, locally sourced ingredients, and a chance to make a real difference.
Seats are filling up fast. Whether you’re savoring cocktails and hors d’oeuvres on the terrace or indulging in the VIP bourbon and wine tasting, every moment of the night will be a celebration of great food and a great cause.
Don’t wait! Tickets are $125, with an additional $25 for the VIP experience. Proceeds benefit Hamilton County Harvest Food Bank, helping to serve the more than 30 pantries and meal programs supported by HCHFB.
Click here to reserve your spot now before it’s too late.
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