As an initiative by Noblesville Main Street, Meals from the Market debuted in 2016 as a unique farm-to-table meal featuring local music, art and cuisine. As the name suggests, the shop local theme will be ever-present as this event highlights produce, meat and goods from the Saturday Farmers Market vendors.
This meal series will take place in the south alley next to the Visitors Center and is limited to 50 participants for each Thursday date: June 14, July 12, Aug. 16 and Sept. 13. Noblesville Main Street will take reservations and payments online at noblesvillemainstreet.org. Tickets are $50 each, and tickets to multiple events may be selected as part of the online purchase.
Lorna Steele, the new executive director of Noblesville Main Street, says she is looking forward to this event to give her a chance to meet and mingle with members of the community in a relaxed setting. Meals from the Market is sponsored by Peterson Architecture.
“Meals from the Market has been a fun and successful program the last two years, so much so that we are featuring Chef Adam Gushwa again this year,” said Steele. “Chef Adam’s wonderful personality enhances the whole experience of our guests in our historic downtown.”
About Noblesville Main Street
Noblesville Main Street is a 501c3 independent, not-for-profit organization whose mission is to lead and organize community resources to develop and promote the economic and cultural vitality of downtown Noblesville while preserving and enhancing authentic historic assets.